Sunny side up

My favourite food is egg. I love eggs whichever way they are cooked. Scrambled, fried, omelette, hard-boiled, half-boiled, poached. When I was little I would always ask my grandmother to cook me a fried egg. I would say, “Please make sure the yolk is ‘wobbly’, Grandma!” Grandma can no longer cook now so I make my own fried eggs these days, always with the yolks still runny, just the way I like it. But Grandma’s eggs, fried over high heat in her carbon steel wok over a charcoal stove, always taste the best.

Explore posts in the same categories: Family, Favourites, Food

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